Chinese tonic Snow swallow

Product Name :Snow swallow

Type:Agricultural product

Color :White

Grade :Food Grade

Usage:Food Seasoning

Moisture:12 % max

Admixture:0.5% max

Packing:Inner Pack in a polybag, outside pack in a Woven Bag

Storage:Cool and dry place

Shelf life:2 years

Trade Terms:FOB,CIF,CFR or EXW

Place of Origin:China Guangxi

MOQ:200KG

Snow swallow is the trade name for the natural gelatinous secretion of the Sterculia plant, which is similar in nature to peach gum and is mainly produced in tropical and subtropical regions. For example, the snow swallow produced in Myanmar is the secretion from the spotted sterculia tree, and the trade name is "brushed snow Swallow". The snow swallow produced in Vietnam, Indonesia and other places is the secretion of the hairy sterculia tree, the product name is "Vietnam snow swallow, Indonesia snow swallow, Yunnan snow swallow", this plant is also distributed in Yunnan, China in a small number.

In terms of nutrient composition, snow swallow is composed of polysaccharides and other substances. Large molecules of polysaccharides, which are insoluble in water, can absorb a large number of water molecules to form a gel shape. They can neither be digested and absorbed by the gastrointestinal tract nor produce energy. Therefore, by delaying the absorption of sugar by the intestinal tract and reducing the intake of sugar by the body, blood sugar in the body can be reduced and energy intake can be controlled. Therefore, snow swallow can be used as a food for the adjuvant treatment of diabetes. In addition, as a kind of dietary fiber, eating can also play a role in relieving constipation and promoting defecation.