Product Name : | Lotus seed without core |
Type: | Agricultural Product |
Color : | White |
Grade : | Food Grade |
Usage: | Food Seasoning |
Moisture: | 12 % max |
Admixture: | 0.5% max |
Lotus seeds, to the heart and skin raw chewing, the most beneficial people, can remove boredom, thirst, astringent, and blood, stop wet dreams, cold and heat. Cooking only to treat spleen drainage, long dysentery, thick stomach, and the work of heart kidney reduced. Without skin, there is no astringency, and its work ends in tonifying the spleen. Lotus seed taste sweet supplement, flat and astringent, good for kidney and essence.
Cored lotus seed is the first common Chinese herbal medicine, with rich medicinal value. Cored lotus seeds are rich in a variety of amino acids, vitamins and trace elements, which have obvious nutritional value to brain cells.
