Zathar powder, often known as za'atar, is a Middle Eastern spice blend typically made from a combination of dried thyme, oregano, marjoram, sesame seeds, and sumac.
The exact ingredients can vary by region and personal preference.
Za'atar has a tangy, herby flavor and is commonly used to season meats, vegetables, and breads. It's also delicious when mixed with olive oil and used as a dip or spread.
Some people enjoy it sprinkled on labneh (strained yogurt) or mixed into salads for an extra burst of flavor. Do you want to know more about its uses or recipes?
