Main Features
1.New crop, Not Pets.
2.sun dried,No Moulds
3.100% natural,Healthy tea
Product Name :Guangxi Osmanthus Tea
Type:Flower tea
Color :Golden Yellow
Grade :Food Grade
Usage:Flower tea drink
Moisture:12 % max
Admixture:0.5% max
Packing:Inner Pack in a polybag, outside pack in a Carton
Storage:Cool and dry place
Shelf life:2 years
Trade Terms:FOB,CIF,CFR or EXW
Place of Origin:China Guangxi
MOQ:200KG
Osmanthus tea is a traditional Chinese tea made from the fragrant flowers of the osmanthus plant, scientifically known as Osmanthus fragrans. The osmanthus plant is native to Asia, and its flowers are highly prized for their sweet and fruity aroma. Osmanthus tea is well-known for its delightful fragrance and is consumed both for its taste and potential health benefits.
Here are some key points about osmanthus tea:
1.Flavor and Aroma:
Osmanthus flowers impart a sweet and fruity aroma to the tea, often described as having apricot or peach-like notes.
The tea itself has a mildly sweet and floral flavor, making it a popular choice for those who enjoy aromatic and subtly sweet beverages.
2.Preparation:
Osmanthus tea can be prepared using dried osmanthus flowers or osmanthus-scented tea leaves.
It is commonly brewed by steeping the dried flowers or tea leaves in hot water for a few minutes, allowing the fragrance and flavor to infuse into the water.
3.Culinary Uses:
In addition to being consumed as a standalone tea, osmanthus flowers are sometimes used as an ingredient in various culinary dishes and desserts in Chinese cuisine.
The fragrant nature of osmanthus makes it a popular choice for flavoring rice, jams, and sweet soups.
4.Health Benefits:
Traditional Chinese medicine attributes certain health benefits to osmanthus tea. It is believed to have calming properties and is sometimes consumed to alleviate stress.
Osmanthus is also thought to have potential benefits for the skin and respiratory system.
5.Cultural Significance:
Osmanthus flowers hold cultural significance in China and are associated with celebrations and festivals. The flowers are often used to make osmanthus-scented cakes and desserts during the Mid-Autumn Festival.
6.Varieties:
Osmanthus tea may come in different varieties, such as pure osmanthus flower tea or blends with other types of tea leaves, like oolong or green tea.
7.Availability:
Osmanthus tea is commonly available in East Asian markets and specialty tea stores. It is also gaining popularity in other parts of the world as people explore diverse tea options.
8.Tea Blends:
Osmanthus is sometimes blended with other teas to create unique flavor profiles. For example, osmanthus-scented oolong tea is a popular choice among tea enthusiasts.
Before incorporating osmanthus tea into your routine for potential health benefits, it's advisable to consult with a healthcare professional, especially if you have any existing health conditions or concerns. As with any herbal tea, moderation is key for enjoying its flavors and potential benefits.