Chinese Split Cassia is carefully selected from quality Cinnamomum cassia bark and processed into split pieces for convenient use in cooking, spice blending, beverages, and food manufacturing. It has a naturally warm, sweet, and aromatic cassia flavor.
Our Chinese Split Cassia is carefully cleaned, dried, and graded for consistent quality. Bulk supply and customized packaging are available for spice importers, wholesalers, food manufacturers, and distributors.
Product Features:
Product: Chinese Split Cassia
Botanical Name: Cinnamomum cassia
Origin: China
Color: Natural reddish-brown
Aroma: Rich, warm and aromatic
Flavor: Sweet, warm and spicy
Form: Split Cassia Bark
Applications: Spice Blends, Cooking, Beverages, Food Processing
Packing: Bulk and customized packaging available
Choose Chinese Split Cassia for reliable quality, competitive wholesale supply, and professional export service.