Main Features
1.New crop, Not Pets.
2.sun dried,No Moulds
3.Natural Aroma, Taste Spicy
Our Premium Split Cassia (Split Cinnamon Bark) is sourced directly from elite agricultural cooperatives in the heart of the world's premier growing regions. Meticulously cleaned, scraped, and split longitudinally into uniform, narrow strips, our split cassia offers global importers and spice grinding mills a highly cost-effective raw material without compromising on flavor or aroma.
By keeping the natural inner bark intact while processing it into easily millable strips, we deliver a product that retains a high concentration of essential oils (cinnamaldehyde) while dramatically lowering your raw material and freight costs.

Engineered for Grinding Mills: Because the tough bark is pre-split into narrow, uniform strips, it feeds smoothly into commercial milling machinery. This significantly reduces wear and tear on your grinder blades and accelerates production run times.
Unbeatable Cost-to-Value Ratio: Split cassia offers the exact same bold, sweet-and-spicy flavor profile as premium rolled quills but at a much more competitive wholesale price point. It is the smartest way to optimize your raw material margins.
Highly Optimized Freight & Logistics: The flat, narrow structure of split cassia allows it to pack tightly inside export cartons or compressed bags. This eliminates hollow air pockets, allowing you to load up to 25+ Metric Tons per 40HQ container to maximize your ocean freight budget.
Strict Moisture & Quality Control: We dry our split cassia to a strict moisture level of under 13.5% to ensure total microbiological safety and zero mold risk during long-distance maritime shipping.
Harvesting at Peak Maturity: We only harvest bark from mature Cinnamomum cassia trees when the sap runs thickest, ensuring the highest natural oil yield.
Precision Scraping: The rough, woody outer gray skin is completely scraped off, leaving only the pristine, flavorful, reddish-brown inner bark.
Clean Split Processing: The scraped bark is split lengthwise into clean, uniform strips before undergoing sun-drying and hot-air curing in a controlled, hygienic facility.
Impurities Extraction: Before final packing, all batches pass through multi-stage sorting lines, including magnetic separators and metal detectors, to guarantee a pure, export-grade product.
| Specification Parameter | Standard Limits |
| Product Name | Split Cassia Bark / Split Cinnamon |
| Botanical Name | Cinnamomum cassia |
| Appearance | Well-scraped, longitudinal split strips; rich reddish-brown |
| Moisture Content | ≤13.5% (Stable for long-term storage) |
| Volatile Oil Content | ≥1.8%−2.5% (High aroma retention) |
| Admixture / Impurities | ≤1% max |
| Shelf Life | 24 Months (Store in a cool, dry, dark warehouse) |
Packaging & Logistics
Standard Export Packing: 10 kg, 20 kg, or 25 kg Net Weight packed in heavy-duty, 5-ply export cardboard cartons or
tightly compressed PP woven bags (Custom private label printing available on demand).
20FT FCL Loading Capacity: Approximately 11 to 12.5 Metric Tons.
40HQ FCL Loading Capacity: Approximately 24 to 25.5 Metric Tons.
Port of Loading: ShenZhen/GuangZhou/QinZhou