Dried ginger, Chinese medicine name. The dried rhizome of ginger in the ginger family. Winter mining, remove the roots and sediment, dry in the sun or low temperature drying. When the fresh slices are dried or dried at low temperature, they are called "dried ginger slices".
Product Name :Chinese Dried ginger shreds
Type:Single Herbs & Spices
Color :Yellow
Grade :Food Grade
Usage:Food Seasoning
Moisture:12 % max
Admixture:0.5% max
Packing:Inner Pack in a polybag, outside pack in a Woven Bag
Storage:Cool and dry place
Shelf life:2 years
Trade Terms:FOB,CIF,CFR or EXW
Place of Origin:China Guangxi
MOQ:200KG
